High-quality Pacai rice, perfect for a variety of traditional and contemporary dishes.
Aromatic, long-grain rice ideal for making flavorful and rich biryanis, enhancing your culinary experience.
Sorghum, a versatile grain known for its high nutritional content and health benefits.
Little millet, offering a high nutritional profile, great for health-conscious individuals.
Traditional Indian lentil pancakes, ready to cook and enjoy with your favorite chutneys or sambar.
Turn ordinary chicken dishes into extraordinary culinary delights with Malar Organization’s Chicken Masala
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
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