
| Weight | 0.1 kg |
|---|
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Add a burst of flavor and vibrant color to your dishes with Malar Organization’s Turmeric Powder
Little millet, offering a high nutritional profile, great for health-conscious individuals.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
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