Create delicious and authentic sambar with Malar Organization’s Sambar Powder.
Omapodi, also known as plain sev, is a popular Indian snack made from gram flour and rice flour
Roasted vermicelli, ready to be used in a variety of savory and sweet dishes.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Savor the rich heritage of South Indian cuisine with Malar Organization’s Achappam
Fresh eggs from organic free range hens roaming outdoors.
Transparent glycerin soap, gentle on the skin, ideal for a refreshing and moisturizing cleanse.
Go for spring onions with firm, unblemished bulbs and bright green, perky leaves.
Traditional Indian lentil pancakes, ready to cook and enjoy with your favorite chutneys or sambar.
Little millet, offering a high nutritional profile, great for health-conscious individuals.