Weight | 0.5 kg |
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High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
Foxtail millet, rich in protein and fiber, ideal for healthy and balanced meals.
Our delicious oak smoked Salmon is an excellent source of protein.
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