Omapodi, also known as plain sev, is a popular Indian snack made from gram flour (besan) and rice flour. It’s crispy, savory, and often enjoyed during festivals or as a tea-time treat.
Omapodi, also known as plain sev, is a popular Indian snack made from gram flour (besan) and rice flour. It’s crispy, savory, and often enjoyed during festivals or as a tea-time treat.
| Weight | 0.2 kg |
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Crafted to perfection, Malar Organization’s Idiyappa Flour (White) brings the essence of tradition to your kitchen
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
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