Kanyakumari Chips offer a crunchy, flavorful snack made from fresh bananas or tapioca, seasoned with traditional spices. Perfectly fried for a delightful taste, embodying authentic South Indian culinary heritage.
Kanyakumari Chips offer a crunchy, flavorful snack made from fresh bananas or tapioca, seasoned with traditional spices. Perfectly fried for a delightful taste, embodying authentic South Indian culinary heritage.
Weight | 0.2 kg |
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Savor the rich heritage of South Indian cuisine with Malar Organization’s Achappam
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
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