Kanyakumari Tamarind is a premium, sun-dried fruit known for its tangy flavor and rich aroma, ideal for enhancing the taste of traditional Indian dishes and various culinary creations.
Kanyakumari Tamarind is a premium, sun-dried fruit known for its tangy flavor and rich aroma, ideal for enhancing the taste of traditional Indian dishes and various culinary creations.
| Weight | 0.5 kg |
|---|
Kanyakumari Chips offer a crunchy, flavorful snack made from fresh bananas or tapioca, seasoned with traditional spices
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Savor the rich heritage of South Indian cuisine with Malar Organization’s Achappam
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