
| Weight | N/A |
|---|---|
| Pack Size | 5 kg, 10 kg, 25 kg |
Little millet, a healthy alternative to regular rice, known for its high nutritional value.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
High-quality Pacai rice, perfect for a variety of traditional and contemporary dishes.
Strawberries are packed with vitamins, fiber and antioxidants.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
High-quality steel scrubber, perfect for tackling stubborn grime and baked-on food from pots and pans.
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