
| Weight | N/A |
|---|---|
| Pack size | 1 kg, 500 gm |
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
Strawberries are packed with vitamins, fiber and antioxidants.
Herbal soap enriched with Ayurvedic ingredients, perfect for healthy and glowing skin.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
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