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Finely ground fenugreek powder from Baby, used to add a distinctive flavor to dishes.
Traditional Indian lentil pancakes, ready to cook and enjoy with your favorite chutneys or sambar.
Strawberries are packed with vitamins, fiber and antioxidants.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
High-quality Pacai rice, perfect for a variety of traditional and contemporary dishes.
Sorghum, a versatile grain known for its high nutritional content and health benefits.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
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