Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Premium Doppi rice known for its superior quality and taste, perfect for traditional dishes.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
Strawberries are packed with vitamins, fiber and antioxidants.
Gentle baby soap with natural ingredients, perfect for delicate and sensitive baby skin.
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