
| Weight | 0.5 kg |
|---|
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Textured vegetable protein, a meat substitute used in various dishes for added texture and protein.
Nutritious mix of millet flour, perfect for making traditional and healthy millet porridge.
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