Weight | 5 kg |
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Aromatic, long-grain rice ideal for making flavorful and rich biryanis, enhancing your culinary experience.
Finger millet, an excellent source of calcium and iron, perfect for a nutritious diet.
Premium Doppi rice known for its superior quality and taste, perfect for traditional dishes.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
High-quality steel scrubber, perfect for tackling stubborn grime and baked-on food from pots and pans.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Foxtail millet, rich in protein and fiber, ideal for healthy and balanced meals.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
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