Weight | N/A |
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Pack Size | 1 kg, 25kg |
Renowned Chengalpattu rice known for its excellent quality and flavor, suitable for everyday meals.
Finger millet, an excellent source of calcium and iron, perfect for a nutritious diet.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
Foxtail millet, rich in protein and fiber, ideal for healthy and balanced meals.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Premium Doppi rice known for its superior quality and taste, perfect for traditional dishes.
Foxtail millet, rich in protein and fiber, ideal for healthy and balanced meals.
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