Weight | 0.5 kg |
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Nutritious mix of millet flour, perfect for making traditional and healthy millet porridge.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Renowned Chengalpattu rice known for its excellent quality and flavor, suitable for everyday meals.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
100 grams of cooked lobster is approximately 90 calories with 19 grams of protein.
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