
| Weight | 1 kg |
|---|
Premium Urutu rice known for its unique texture and taste, ideal for special occasions.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
Finger millet, an excellent source of calcium and iron, perfect for a nutritious diet.
Eye-catching LED lamp with full color and rotating features, enhancing any space with vibrant lighting.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
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