
| Weight | 1 kg |
|---|
Nutritious and flavorful Samba rice, excellent for making traditional South Indian meals.
High-quality Samba rice with a distinctive flavor, perfect for traditional South Indian dishes.
Top-grade Doppi rice, ideal for a variety of culinary applications, offering great taste and texture.
High-quality Pacai rice, perfect for a variety of traditional and contemporary dishes.
Little millet, offering a high nutritional profile, great for health-conscious individuals.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
Premium Urutu rice known for its unique texture and taste, ideal for special occasions.
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