
| Weight | 1 kg |
|---|
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Aromatic fennel powder from Baby, perfect for enhancing the flavor of various dishes.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
Sorghum, a versatile grain known for its high nutritional content and health benefits.
Herbal soap enriched with Ayurvedic ingredients, perfect for healthy and glowing skin.
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