
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Traditional Indian lentil pancakes, ready to cook and enjoy with your favorite chutneys or sambar.
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