
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
Savor the rich heritage of South Indian cuisine with Malar Organization’s Achappam
Traditional Indian lentil pancakes, ready to cook and enjoy with your favorite chutneys or sambar.
High-quality Pacai rice, perfect for a variety of traditional and contemporary dishes.
High-quality Samba rice with a distinctive flavor, perfect for traditional South Indian dishes.
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