
| Weight | 0.5 kg |
|---|
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
High-quality Samba rice with a distinctive flavor, perfect for traditional South Indian dishes.
Textured vegetable protein, a meat substitute used in various dishes for added texture and protein.
Foxtail millet, rich in protein and fiber, ideal for healthy and balanced meals.
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