
| Weight | 0.5 kg |
|---|
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
Nutritious and creamy badam milk, offering a delicious and healthful drink made with almonds.
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