
| Weight | 0.5 kg |
|---|
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
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