
| Weight | 0.5 kg |
|---|
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Traditional rice variety known for its nutritional benefits and rich taste, great for health-conscious consumers.
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