Weight | 1 kg |
---|
Aromatic, long-grain rice ideal for making flavorful and rich biryanis, enhancing your culinary experience.
Little millet, offering a high nutritional profile, great for health-conscious individuals.
Little millet, a healthy alternative to regular rice, known for its high nutritional value.
Renowned Chengalpattu rice known for its excellent quality and flavor, suitable for everyday meals.
Top-grade Doppi rice, ideal for a variety of culinary applications, offering great taste and texture.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Traditional Indian lentil pancakes, ready to cook and enjoy with your favorite chutneys or sambar.
Reviews
There are no reviews yet.