
| Weight | 30 kg |
|---|
High-quality Samba rice with a distinctive flavor, perfect for traditional South Indian dishes.
Sorghum, a versatile grain known for its high nutritional content and health benefits.
High-quality Pacai rice, perfect for a variety of traditional and contemporary dishes.
Aromatic, long-grain rice ideal for making flavorful and rich biryanis, enhancing your culinary experience.
Finger millet, an excellent source of calcium and iron, perfect for a nutritious diet.
Little millet, offering a high nutritional profile, great for health-conscious individuals.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
Premium Urutu rice known for its unique texture and taste, ideal for special occasions.
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