
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Nutritious mix of millet flour, perfect for making traditional and healthy millet porridge.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Top-grade Doppi rice, ideal for a variety of culinary applications, offering great taste and texture.
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