Tortillas are a unique, chemically leavened product. They are prepared using dough with a developed gluten network similar to that of yeast-leavened bread, but tortilla specific volume is much lower than that of other chemically leavened products.
Tortillas are a unique, chemically leavened product. They are prepared using dough with a developed gluten network similar to that of yeast-leavened bread, but tortilla specific volume is much lower than that of other chemically leavened products.
Great for a healthy salad and sandwiches, mix with our crayfish tails to make an even better sandwich.
Herbal soap enriched with Ayurvedic ingredients, perfect for healthy and glowing skin.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
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