
| Weight | 0.5 kg |
|---|
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
High-quality steel scrubber, perfect for tackling stubborn grime and baked-on food from pots and pans.
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