
| Weight | 0.5 kg |
|---|
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Strawberries are packed with vitamins, fiber and antioxidants.
Nutritious and creamy badam milk, offering a delicious and healthful drink made with almonds.
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