
| Weight | 0.5 kg |
|---|
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Nutritious and creamy badam milk, offering a delicious and healthful drink made with almonds.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
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