
| Weight | 0.5 kg |
|---|
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
High-quality steel scrubber, perfect for tackling stubborn grime and baked-on food from pots and pans.
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