
| Weight | 0.5 kg |
|---|
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
It effectively cleanses and protects, ensuring thorough hygiene and defense against germs and bacteria with every use.
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