Weight | 0.5 kg |
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Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Traditional rice variety known for its nutritional benefits and rich taste, great for health-conscious consumers.
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