
| Weight | 1 kg |
|---|
Traditional rice variety known for its nutritional benefits and rich taste, great for health-conscious consumers.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
Sorghum, a versatile grain known for its high nutritional content and health benefits.
Little millet, offering a high nutritional profile, great for health-conscious individuals.
Premium Doppi rice known for its superior quality and taste, perfect for traditional dishes.
Traditional rice variety known for its nutritional benefits and rich taste, great for health-conscious consumers.
Strawberries are packed with vitamins, fiber and antioxidants.
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