
| Weight | 1 kg |
|---|
Finger millet, an excellent source of calcium and iron, perfect for a nutritious diet.
High-quality Samba rice with a distinctive flavor, perfect for traditional South Indian dishes.
Little millet, a healthy alternative to regular rice, known for its high nutritional value.
Renowned Chengalpattu rice known for its excellent quality and flavor, suitable for everyday meals.
Specially processed rice ideal for making fluffy and soft idlis, a staple in South Indian cuisine.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
Reviews
There are no reviews yet.