
| Weight | 0.5 kg |
|---|
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Traditional rice variety known for its nutritional benefits and rich taste, great for health-conscious consumers.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
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