
| Weight | 0.5 kg |
|---|
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Traditional rice variety known for its nutritional benefits and rich taste, great for health-conscious consumers.
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