
| Weight | 0.5 kg |
|---|
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Nutritious mix of millet flour, perfect for making traditional and healthy millet porridge.
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