Weight | 0.5 kg |
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Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
Gentle baby soap with natural ingredients, perfect for delicate and sensitive baby skin.
Strawberries are packed with vitamins, fiber and antioxidants.
Little millet, a healthy alternative to regular rice, known for its high nutritional value.
Traditional Indian lentil pancakes, ready to cook and enjoy with your favorite chutneys or sambar.
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