
| Weight | 0.5 kg |
|---|
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Nutritious mix of millet flour, perfect for making traditional and healthy millet porridge.
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
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