
| Weight | 0.5 kg |
|---|
Finger millet flour mix, perfect for making healthy and tasty dosas rich in calcium and iron.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Nutritious and creamy badam milk, offering a delicious and healthful drink made with almonds.
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