
| Weight | 0.5 kg |
|---|
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
High-quality wheat powder, ideal for making a variety of Indian breads and other recipes.
High-quality Ponni rice from Karnataka, known for its fragrance and soft texture, perfect for various Indian dishes.
Toor dal, a staple lentil in Indian cooking, known for its rich flavor and protein content.
Nutritious and creamy badam milk, offering a delicious and healthful drink made with almonds.
Eye-catching LED lamp with full color and rotating features, enhancing any space with vibrant lighting.
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