
| Weight | 0.5 kg |
|---|
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
Sorghum flour blend, perfect for making nutritious and gluten-free dosas with a unique taste.
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Fine quality all-purpose flour, ideal for baking and cooking a variety of dishes, from bread to cakes.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Nutritious and creamy badam milk, offering a delicious and healthful drink made with almonds.
Herbal soap enriched with Ayurvedic ingredients, perfect for healthy and glowing skin.
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