
| Weight | 0.5 kg |
|---|
Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Nutritious broken wheat, perfect for healthy porridge, khichdi, and other wholesome dishes.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Thin vermicelli used to make traditional payasam, a sweet and creamy dessert.
Strawberries are packed with vitamins, fiber and antioxidants.
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