Weight | 0.5 kg |
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Discover the perfect blend of taste and nutrition with Malar Organization’s Puttu Flour (Samba)
Nutritious finger millet flour, excellent for making healthy ragi dosas, rotis, and porridge.
Finely broken semolina, ideal for making smooth and creamy upma and other dishes.
Mixed millet flour blend, ideal for making a variety of healthy dosas with diverse nutritional benefits.
Finely ground corn flour, ideal for thickening sauces, soups, and making delicious baked goods.
Versatile chickpea flour, ideal for making pakoras, chillas, and other savory snacks.
Millet flour blend, ideal for making crispy and nutritious dosas with a unique flavor.
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